A hydroxy derivative of cinnamic acid that can be found in a variety of edible plants that is reported to have antioxidant

p-Coumaric Acid – 50 g

Brand:
Cayman
CAS:
501-98-4
Storage:
22
UN-No:
Non-Hazardous - /

p-Coumaric acid is a hydroxy derivative of cinnamic acid that can be found in a variety of edible plants that is reported to have antioxidant, anti-inflammatory, and antimicrobial activity.{25720} It has been shown to activate L. plantarum microbial functions in the intestine, including a strong antioxidant response and detoxification mechanisms.{32957}  

 

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Description

A hydroxy derivative of cinnamic acid that can be found in a variety of edible plants that is reported to have antioxidant, anti-inflammatory, and antimicrobial activity

Formal name: 3-(4-hydroxyphenyl)-2E-propenoic acid

Synonyms:  p-hydroxy Cinnamic Acid|para-Coumaric Acid|para-hydroxy Cinnamic Acid|trans-p-Coumaric Acid|trans-p-hydroxy Cinnamic Acid|trans-para-Coumaric Acid|trans-para-hydroxy Cinnamic Acid|trans-4-hydroxy Cinnamic Acid|4-Coumaric Acid|4-hydroxy Cinnamic Acid

Molecular weight: 164.2

CAS: 501-98-4

Purity: ≥98%

Formulation: A crystalline solid

Product Type|Biochemicals|Natural Products||Product Type|Biochemicals|Ox Stress Reagents|Antioxidants||Research Area|Endocrinology & Metabolism|Bile Acids & Microbiome||Research Area|Immunology & Inflammation||Research Area|Oxidative Stress & Reactive Species|Antioxidant Activity

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