Lauric acid ethyl ester is a more lipophilic and less toxic form of the free acid. It is one of the medium-chain fatty acid ethyl esters that is released during the anaerobic fermentation of Saccharomyces cerevisiae along with the free acid.{14124}

Lauric Acid ethyl ester – 1 g

Brand:
Cayman
CAS:
106-33-2
Storage:
-20
UN-No:
Excepted Quantity - 1170 / 3

Lauric acid is a common 12-carbon saturated fatty acid plentiful in coconut and other nut oils. Saturated fatty acids induce the expression of cyclooxygenase-2, an effect that is significant at 25 µM in RAW 264.7 cells, with lauric acid being the most potent of the C:8-18 fatty acids.{10646} Lauric acid ethyl ester is a more lipophilic and less toxic form of the free acid. It is one of the medium-chain fatty acid ethyl esters that is released during the anaerobic fermentation of Saccharomyces cerevisiae along with the free acid.{14124}  

 

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SKU: 10008203 - 1 g Category:

Description

Lauric acid ethyl ester is a more lipophilic and less toxic form of the free acid. It is one of the medium-chain fatty acid ethyl esters that is released during the anaerobic fermentation of Saccharomyces cerevisiae along with the free acid.{14124}

Formal name: dodecanoic acid, ethyl ester

Synonyms:  Ethyl dodecanoate|Ethyl laurate|NSC 83467|NSC 8912

Molecular weight: 228.4

CAS: 106-33-2

Purity: >98%

Formulation: A solution in ethanol

Product Type|Biochemicals|Lipids|Fatty Esters/Ethers||Research Area|Lipid Biochemistry|Fatty Acids

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