An ω-6 isomer of docosapentaenoic acid formed by the elongation and desaturation of arachidonic acid; diminished during fatty acid desaturase syndrome and increased in non-alcoholic steatohepatitis

all-cis-4,7,10,13,16-Docosapentaenoic Acid – 1 mg

Brand:
Cayman
CAS:
25182-74-5
Storage:
-20
UN-No:
De Minimis - 1170 / 3

Docosapentaenoic acid (DPA) (Item No. 90165) is a 22-carbon fatty acid found in fish oils. It is a minor constituent of the total serum unsaturated fatty acids in humans, ranging from 0.1 to 1%, and increases on dietary supplementation.{1936} all-cis-4,7,10,13,16-DPA, also known as osbond acid, is an isomer of DPA. It is an ω-6 fatty acid formed by the elongation and desaturation of arachidonic acid (Item No. 90010). Levels of this fatty acid may be diminished during fatty acid desaturase syndrome and this may affect development.{27613} Upregulated expression of hepatic elongation of very long fatty acids protein 6 and increased levels of very long chain fatty acids, including all-cis-4,7,10,13,16-DPA, are characteristic of non-alcoholic steatohepatitis, a preneoplastic condition of hepatocellular carcinoma.{27614}  

 

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SKU: 10008335 - 1 mg Category:

Description

An ω-6 isomer of docosapentaenoic acid formed by the elongation and desaturation of arachidonic acid; diminished during fatty acid desaturase syndrome and increased in non-alcoholic steatohepatitis,

Formal name: 4Z,7Z,10Z,13Z,16Z-docosapentaenoic acid

Synonyms:  all-cis-4,7,10,13,16-DPA|Osbond Acid

Molecular weight: 330.5

CAS: 25182-74-5

Purity: ≥98%

Formulation: A solution in ethanol

Product Type|Biochemicals|Lipids|Docosanoids||Product Type|Biochemicals|Lipids|Fatty Acids||Product Type|Biochemicals|Small Molecule Inhibitors|Fatty Acid Metabolism||Research Area|Endocrinology & Metabolism|Metabolic Diseases|NAFLD & NASH||Research Area|Lipid Biochemistry|Fatty Acids

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