A methylated fatty acid; has been found in bacteria

14-methyl Palmitic Acid – 5 mg

Brand:
Cayman
CAS:
5918-29-6
Storage:
-20
UN-No:
Non-Hazardous - /

14-methyl Palmitic acid is a methylated fatty acid that has been found in bacteria, bovine milk fat, Aegean jellyfish (A. aurita), and one-humped camel (C. dromedarius) meat and fat.{40922,40923,38743,40924} It is also found in human breast milk and levels are decreased in mature breast milk compared to colostrum.{40925} 14-methyl Palmitic acid is produced in Florida manatee (T. manatus latirostris) liver in response to brevetoxin exposure.{40926} [Matreya, LLC. Catalog No. 1616]  

 

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SKU: 24820 - 5 mg Category:

Description

A methylated fatty acid; has been found in bacteria, bovine milk fat, Aegean jellyfish, and one-humped camel meat and fat; found in human breast milk and levels are decreased in mature breast milk compared to colostrum; produced in Florida manatee liver in response to brevetoxin exposure

Formal name: 14-methyl-hexadecanoic acid

Synonyms: 

Molecular weight: 270.5

CAS: 5918-29-6

Purity: ≥98%

Formulation: A solid

Product Type|Biochemicals|Lipids|Fatty Acids||Research Area|Endocrinology & Metabolism|Reproductive Biology||Research Area|Lipid Biochemistry|Fatty Acids||Research Area|Toxicology|Environmental

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